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Wine

Recipe




Braised Celery with Angeline Sauvignon Blanc

Producer: Angeline - 2009
Grape: Sauvignon Blanc - Style: Still White
Region: Russian River Valley, California, United States
Release Price: $14
Braised Celery
Entree
Vegetarian
Season: Summer
Prep Time: 30 - Serves: 4

New York Style Spinach Salad with Chateau d'Aquéria Tavel Rosé

Producer: Chateau d'Aquéria - 2010
Grape: Blend - Rose - Style: Still Rose
Region: Tavel, Rhone, France
Release Price: $18
New York Style Spinach Salad
Salad
Vegetarian
Season: Summer
Prep Time: 15 - Serves: 4

Black Bean Soup with Sweet Corn and Grilled Red Bell Pepper with Ferraton Pére & Fils 'La Matinière' Crozes-Hermitage

Producer: Ferraton Pére & Fils - La Matinière - 2009
Grape: Syrah/Shiraz - Style: Still Red
Region: Crozes Hermitage, Rhone, France
Release Price: $24
Black Bean Soup with Sweet Corn and Grilled Red Bell Pepper
Soup
Vegetarian
Season: Summer
Prep Time: 30 - Serves: 4

Pecorino Toscano Cheese Platter with Caparzo Brunello di Montalcino

Producer: Tenuta Caparzo - 2005
Grape: Sangiovese - Style: Still Red
Region: Brunello di Montalcino DOCG, Tuscany, Italy
Release Price: $45
Pecorino Toscano Cheese Platter
Cheese - Hard
Season: Summer
Prep Time: 5 - Serves: 4

Salmon and Caramelized Onion Tart with Gorgonzola and Sherry Glaze with Pedro Romero Manzanilla 'Extra Dry'

Producer: Pedro Romero – Manzanilla 'Extra Dry' - NV
Grape: Palomino - Style: Fortified/Dessert
Region: Sanlucar de Barrameda, Cadiz, Spain
Release Price: $12
Salmon and Caramelized Onion Tart with Gorgonzola and Sherry Glaze
Appetizer
Seafood
Season: Summer
Prep Time: 60 - Serves: 4

Asparagus and Mushroom Stir Fry with Benton Lane Pinot Gris

Producer: Benton Lane - 2009
Grape: Pinot Grigio/Pinot Gris - Style: Still White
Region: Willamette Valley, Oregon, United States
Release Price: $17
Asparagus and Mushroom Stir Fry
Entree
Vegetarian
Season: Summer
Prep Time: 25 - Serves: 4

BST with Mozzarella with Tramin Pinot Grigio

Producer: Cantina Tramin - 2009
Grape: Pinot Grigio/Pinot Gris - Style: Still White
Region: Trentino-Alto Adige, Italy
Release Price: $15
BST with Mozzarella
Entree
White Meat
Season: Summer
Prep Time: 20 - Serves: 4

Watermelon-Feta Salad with Domaine Houchart Cotes de Provence Rosé

Producer: Domaine Houchart – Cotes de Provence - 2009
Grape: Blend - Rose - Style: Still Rose
Region: Côtes de Provence, Provence, France
Release Price: $12
Watermelon-Feta Salad
Salad
Vegetarian
Season: Summer
Prep Time: 15 - Serves: 4

Pan Seared Smothered Pork Chop with Solena Estate Grand Cuvee Pinot Noir

Producer: Solena Estate - Grand Cuvee - 2009
Grape: Pinot Noir - Style: Still Red
Region: Willamette Valley, Oregon, United States
Release Price: $25
Pan Seared Smothered Pork Chop
Entree
White Meat
Season: Summer
Prep Time: 30 - Serves: 4

Cooleeney Cheese Platter with Codorniu 'Anna de Codorniu' Cava

Producer: Codorniu - Anna de Codorniu - NV
Grape: Blend - White - Style: Sparkling
Region: D.O. Cava, Spain
Release Price: $15
Cooleeney Cheese Platter
Cheese - Soft White
Season: Summer
Prep Time: 5 - Serves: 4